Banana Bundt Cake

Ingredients :

• All Purpose Flour - 100 gms
• Butter - 100 gms
• Sugar(powdered)- 100 gms
• Eggs - 3
• Baking Powder - 1 Tsp
• Vanilla Essence - 1 Tsp
• Cocoa Power - 1 Tsp
• Very ripe Bananas mashed- 2 medium sized
• Milk - 3 to 4 Tsps

Method to Prepare :

• Grease & dust a baking mold and keep it aside
• (Dry ingredients):-Sieve the all purpose flour,baking powder & cocoa powder & keep it aside
• Cream butter & sugar till light & fluffy
• (Wet Ingredients):-Beat the eggs,vanilla essence & milk in a seperate bowl till frothy
• Now add the wet mixture into the creamed butter sugar mix,beat well,slowly start folding in the dry ingredients mix into it,beat well
• Pre-heat an oven at 100'C for 5 minutes
• Pour in the cake batter into the dusted mold & place on center rack
• Bake the cake at 180'C for 20-25 minutes
• Cool it to room temperature and invert it onto a serving tray

Tips:
I use the grill mode for extra browning & crispiness in the top for about 3 minutes at 180'C after the cake is baked,its worked fine