Ingredients:-
- Maida - 2 Cups
- Apple - 1 Large
- Brown Sugar - 3/4 Cup
- Baking Powder - 1 Tbsp
- Unsalted Butter(melted) - 1/2 Cup
- Cinnamon Powder - 2 Tsps
- Chocolate chips (optional) - 1/2 Cup
- Milk - 3/4 Cup
- Eggs - 2 Nos.(lightly beaten)
Method to Prepare :-
- Preheat oven 200 degrees C and place the oven rack in the middle of the oven.
- Apple should be peeled & diced to small cubes & tossed in 2 tbsps sugar that is mixed with a 1/4 tsp cinnamon,Keep it aside.
- In a large bowl combine the flour, baking powder and cinnamon powder.
- Use a whisk to combine,set aside.
- Mix in the brown sugar and lightly beaten eggs.
- Add melted butter and mix until well combined.
- Add 3-4 additions of flour alternating with milk and ending with flour.
- Just mix till the flour is combined in the batter. Do not over beat.
- Fold in the chocolate chips and diced apple (that has been tossed in cinnamon sugar).
- Spoon the batter into the prepared muffin liners till 3/4 full.
- Bake for about 23-25 minutes at 165'C or until a toothpick inserted in the center comes out clean.
- Place on a wire rack to cool and remove muffins from pan.
- Serve warm or at room temperature.
- Can be stored at room temperature for 24 hrs.& refigerated for 1-2 days.
- Makes 12 muffins
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